Toadstools

• 1 Saltine cracker
• 1 Small piece of Hershey bar
• 1 ts Peanut butter
• 1/2 Large marshmellow

Spread peanut butter on saltine cracker. Top with Hershey bar piece and marshmellow. Microwave 20 seconds.

Grown ups will love these as much as the kids do. They are addicting!!

Lizard Skins

• 1/2 c Peanut butter
• 12 oz Marshmallows
• 4 dr Green food coloring
• 4 c Rice krispies; cheerios or cornflakes
• Pam spray
• 16 Raisins

Heat peanut butter with marshmallows in a large saucepan over low heat until melted.

Add green food coloring and mix in. Pour in cereal and stir quickly. Spray 8" pan with pam then pour contents into pan.

Allow to cool in fridge, then cut into long thin strips, about 1" x 4". Cut each raisin in half and stick on one end of each strip to make the lizard's eyes.

Halloween Snack Mix

• 1/2 c blood drops (red hots)
• 1/2 c cats eyes (blanched almonds) or (gum drops)
• 1/2 c cats claws (sunflower seeds)
• 1 c chicken toenails (candy corn)
• 1 c colored flies (M&M's)
• 1 c butterfly wings (corn chips)
• 1 c ants (raisins)
• 1 c earthworms (cheese curls)
• 1 c cobwebs (Triscuits) or (Golden Grahams)
• 1 c snakes eyes (peanuts)
• 1 c bats bones (shoestring potatoes)

Mix everything together in a large bowl.

Serve with several pints of blood (cherry punch).

Strained Eyeballs

• 6 Eggs
• 6 oz Whipped cream cheese
• 12 Olives with pimento
• Red food coloring or catsup

Hard boil the eggs, peel and cool. Halve lengthwise and remove yolks.

Fill hole with the creamed cheese and smooth surface as much as possible.

Press an olive into each cream cheese eyeball with the pimento up for an eerie green iris and red pupil.

Dip a toothpick in catsup and draw broken blood vessels in cream cheese.

A Halloween party must.

Spider Sandwiches

Take bread and put peanut butter on each slice and cut into a circle.

On top place two raisins for eyes and if you want a nose you can use a raisin for that also.

Use licorice for the whiskers (black or chocolate).

For legs use cheetos for the 8 legs and there you go a nice treat before trick or treat.

Gnarled Witches Fingers

• 1 tb Vegetable oil
• 4 Boneless chicken breasts
• 1 c Flour
• 1 Egg beaten
• 1 c Bread crumbs
• Pitted black olives, halved lengthwise
• Shredded lettuce

Grease cookie sheet with oil, set aside.

Carefully cut chicken breasts part way to create five fingers (the uncut part will be the palm of the hand). Dust in flour, dip in beaten egg and then bread crumbs (or just use shake--bake).

Broil 5 minutes on each side till golden brown and cooked through.

Trim the finger tips with the halved black olives and serve on lettuce.

Halloween Crisp Candy Corn Treats

• 1/2 c Butter
• 10 c Crispy rice cereal
• 9 c Miniature marshmallows
• 2 c Candy corn
• 3/4 c Miniature chocolate chips
• Candy pumpkins
• Orange food coloring*
• Black licorice, cut into small pieces

*Mix together red and yellow food coloring to make orange.
Melt butter and marshmallows; stir until smooth.

In a large bowl, mix rice cereal, candy corn and miniature chips together. Add orange food coloring to marshmallow mixture, or squirt over cereal in bowl. Add marshmallow mixture to cereal mixture; stir quickly to combine.

Spread on a large buttered jelly roll pan; press with buttered hands. While warm, press on candy pumpkins spaced 1 to 2 inches apart.

Refrigerate and cut into squares. Add pieces of licorice to the tops.

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