Christmas Day Snowball Kisses
1/2 lb Butter (Softened)
1/2 c Sugar
1 ts Vanilla
2 c Flour
1 c Pecans (Finely Chopped)
15 oz Hersheys Kisses
1/2 c Powered Sugar
Preheat oven to 350 degrees F.
Cream butter in a large bowl. Beat in sugar and vanilla until light and
fluffy. Add flour and pecans and mix well.
Chill dough in tightly covered container overnight.
Remove the foil from the Hershey's Kisses. Shape dough around kiss using
about a teaspoon of dough per Kiss.
Bake 10 to 12 minutes on ungreased cookie sheet until set, but NOT brown.
While warm, sprinkle with powered sugar. Store in a covered container.